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Piamo household coffee maker specially designed for microwave ovens

Piamo household coffee maker specially designed for microwave ovens

Piamo is a household coffee machine jointly developed and designed by German Gemodo Coffee company and design studio Lunar Europe, specially designed for microwave ovens. The coffee machine consists of four parts: a cup, a water tank, a filter and a filter cover. When using, first fill the water tank with water, then put the coffee powder or coffee bag containing coffee powder into the filter, cover the lid and fold it.

2015-04-02
How to use the coffee utensils? what does the coffee maker have?

How to use the coffee utensils? what does the coffee maker have?

Using the method editor, put the Philharmonic pressure special filter paper into the filter paper cover, wet the filter paper to better fit the lid, place the filter paper cover on the filter cartridge, then stand on a strong cup, put the two love press spoons fine grind coffee powder into the filter cartridge, slowly pour 80 degrees hot water into the filter cartridge to scale 2, gently stir the wet rubber seal plug for about 10 seconds, insert the pressure rod into the filter cartridge, gently press down.

2016-05-19
Fancy coffee in winter coffee shop recommends hot coffee-21

Fancy coffee in winter coffee shop recommends hot coffee-21

[English name]: Viennese coffee (American) [English name]: Vienna Coffee (American) [material]: slightly deep-roasted coffee 150ml, stirred cream 20ml, white sugar 10g [preparation]: pour the coffee into the cup, cover it with stirred cream, and finally, sprinkle with white sugar. [English name]: Arabica coffee [English name]: Cafe la

2015-01-20
SCAA American Fine Coffee Association authorizes education the American Fine Coffee Association covers those who know

SCAA American Fine Coffee Association authorizes education the American Fine Coffee Association covers those who know

What is SCAA? SCAA, whose full name is SpecialtyCoffeeAssociationofAmerica, American Fine Coffee Association, was founded in 1982. It is the most influential and authoritative coffee organization in the world. SCAA is committed to the promotion of high-quality coffee, setting standards for the international coffee industry, from seeds to cups, among which education, training and qualification certification are all over the world.

2016-04-12
Winter coffee shop fancy coffee recommended hot coffee-20

Winter coffee shop fancy coffee recommended hot coffee-20

[English name]: Cafe Carioca Coffee [English name]: Rio de Janeiro Coffee [material]: 100ml of deep-roasted coffee, 15g of sugar, 15ml of rum, 4 oranges (cut), 20g cream, a little orange powder [preparation]: put sugar, rum and orange slices in the cup and pour in the coffee. Top with a floating cover with stirred cream and sprinkle with orange powder (orange can also be used.

2015-01-20
Coffee pot General knowledge of Royal Belgian Pot Operation

Coffee pot General knowledge of Royal Belgian Pot Operation

1. Preparation before use: please take a piece of filter cloth from the attachment and boil it in boiling water for about 5 minutes, then wash it with clean water and wrap it on the filter sprinkler. For the sake of your food hygiene, please wash and wipe all the utensils first, and pour boiling water into the water container to simulate a trial to thoroughly clean all the utensils. 2. Introduction of Belgian kettle parts and accessories 3. Open or close

2015-03-02
World Classic 26 fancy Coffee

World Classic 26 fancy Coffee

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2014-05-21
Coffee Culture World Classic 26 fancy Coffee

Coffee Culture World Classic 26 fancy Coffee

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2014-09-26
Introduction of several fancy coffee espresso

Introduction of several fancy coffee espresso

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-03-18
Coffee shop espresso introduces several fancy coffees

Coffee shop espresso introduces several fancy coffees

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2014-12-08
Gawatt Mood Coffee Cup Change the cartoon character expression on the cup by turning the cup or cup sleeve

Gawatt Mood Coffee Cup Change the cartoon character expression on the cup by turning the cup or cup sleeve

Design studio Backbone Branding created this fun takeaway coffee mug for Armenian Gawatt restaurant. coffee mug consists of a rotating steam-style sleeve and cup. The designer has designed three different expressions in each cup. Users can change the cartoon character's expression by rotating the cup or sleeve to represent their mood.

2016-01-18
Introduction of several fancy coffee creative fancy coffee

Introduction of several fancy coffee creative fancy coffee

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-05-07
How does the coffee machine work? Various types of coffee machine use method detailed explanation

How does the coffee machine work? Various types of coffee machine use method detailed explanation

First of all, we want to introduce what is called brewing coffee. Boiling-Put something in water and boil it with a torch. But brewing coffee is the process of washing out the flavor of coffee with 92-96 degree water. Many people misunderstand this word. If you really put coffee in water and boil it, you will not get a cup of coffee, but a cup of drink.

2015-11-07
Boutique Coffee basic knowledge World Classic 26 fancy Coffee

Boutique Coffee basic knowledge World Classic 26 fancy Coffee

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2014-12-02
Introduce several fancy coffee Irish liqueur coffee Irish Mist Coffee

Introduce several fancy coffee Irish liqueur coffee Irish Mist Coffee

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-11-09
Edible cookies, coffee cups, edible coffee cups.

Edible cookies, coffee cups, edible coffee cups.

This Cookie Cup is an alternative coffee cup designed by Venezuelan designer Enrique Luis Sardi for Italian coffee company Lavazza. It is made of sugary starch and covered with pastry. It is just a cookie, but it takes into account the function of the cup. At afternoon tea time, do you drink coffee first or have a snack first? Let the glass decide for you. Drink first.

2015-11-06
Production methods and ingredients of 26 classic fancy coffee in the world

Production methods and ingredients of 26 classic fancy coffee in the world

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-05-22
The seasoning of 26 kinds of world classic fancy coffee to make formula coffee.

The seasoning of 26 kinds of world classic fancy coffee to make formula coffee.

1, Irish coffee Irish Coffee (Ireland) slightly deep-baked coffee 150cc Irish Whiskey 20cc white granulated sugar 10g stir cream or whipped cream 20cc ironing the cup, wipe the cup clean, put in the white granulated sugar, Irish Whiskey, pour into the coffee, and then gently float the cream on top (do not stir with a teaspoon when using whipped cream).

2015-09-16
How do I use the coffee maker? Detailed explanation of the use of various types of coffee machines

How do I use the coffee maker? Detailed explanation of the use of various types of coffee machines

The operation of the Turkish coffee pot first we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup.

2015-09-11
Winter coffee shop fancy coffee recommended hot coffee-14

Winter coffee shop fancy coffee recommended hot coffee-14

[English name]: Borja coffee [English name]: Caff Borgia [material]: 100ml of deep-roasted coffee, 30ml of chocolate syrup, 20ml of whipped cream, a little orange peel, a little lemon peel. [method]: pour chocolate juice into the cup and pour in the coffee. Top with a floating cover with stirred cream, and finally put in orange peel and lemon peel. [English name]: Venice

2015-01-20
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